Vijgen en koffie, tabak, dadels, weelderig zoet, fijne zuren en elegantie
96
Wine Enthusiast
1927
98
Parker
1927
The Wine Advocate:
98
punten
The NV Pedro Ximénez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/ amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through 2050, or even longer.
This pure malbec shows blackberries, dark olives and asphalt on the nose. Round and flavorful, with dark berry character, polished tannins, enveloping concentration and a rich finish.
Wat we ook bij hun prachtwijn Peon zeggen geldt ook voor dit lid van hun schaakspel: malbec waarin je z'n herkomst in Bordeaux en omgeving proeft. Vol fruit, vol karakteristieke stoere leergeuren, maar daaronder een statigheid, een sjieke ingetogenheid. Maar dan hier in combinatie met die ondergewaardeerde cabernet franc. Ooit dé druif van rode bordeaux. Want, vond men: veel meer finesse dan z'n nakomeling cabernet sauvignon. En dat proef je hier perfect...
Showing untamed energy, yet is quite lovely. This offers an enjoyable mouthfeel—chewy tannins, medium acidity, and notes of wild berries, black tea, warm spices, and a hint of eucalyptus freshness.
92
Vinous
2022
Vinous:
92
punten
Dark, beguiling and wonderfully complex, the 2022 offers up blue fruits, sage, mint, lavender and spice, all lifted by a healthy dose of whole cluster savoriness.
92
Vinous
2021
Vinous:
92
punten
Bright, focused and finely cut. Dark cherry/plum, fruit, lavender and spice are nicely delineated in a vibrant, mid-weight Pinot that introduces this range with a bang.
It flows across the palate with silken textures and medium-bodied weight, showing an intensely salty mineral concentration that further enhances its tart orchard fruits.
97
Jeb Dunnuck
2021
JebDunnuck.com:
97
punten
Aromatically, it reveals riper aromas moving into ripe peach and tropical flowers, and it’s medium to full-bodied, with the broadest feel of texture across the palate and in general.
